Variations of polvoron:
You can add nuts or crushed cookies or dip it in chocolates.
Make a polvoron (using the recipe here)
Make a chocolate mixture
INGREDIENTS:
1 cup dark Chocolate
1/2 cup Fresh Milk
1/4 cup Granulated sugar
PROCEDURE:
Melt the chocolate in a bowl using a double boiler or in a steamer. Mix in the fresh milk and granulated sugar. Mix well until it is smooth.
Stick in a plastic toothpick in a polvoron piece gently and dip it in the chocolate sauce to coat. Insert in something sturdy like a styro block. Wrap or store as you like.
Enjoy your chocolate coated polvoron!
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